Dine on the beach
A simple place with world-class ingredients.
We take great care in everything we do, all while keeping our feet firmly planted in the beach sand.
A small and concise menu where fish takes the spotlight.
You can dine outdoors on the beach, overlooking the blue fishing boats and the North Sea – or find shelter on our cozy first floor.
During the summer, we open the beach bar “Revlen” where we serve cold drinks, draft beer, and local sodas.
Table reservations are only available for groups of +8 people. Please call or email in advance.
Pro tip: For the best chance of getting a table for lunch, arrive before 12:00 PM.
All our dishes are also available for take away. Call and order at +45 50 46 90 81.


FISH N' CHIPS: 155 DKK
DEEP-FRIED COD IN BEER BATTER. SERVED WITH CRISPY FRITTERS, LEMON, AND HOMEMADE TARTAR SAUCE
PAN-FRIED PLAICE FILLETS WITH FRITTERS: 140 DKK
RYE BREADED PLAICE FILLETS. SERVED WITH CRISPY FRITTERS, SEA SALT, LEMON, AND HOMEMADE REMOULADE.
HOMEMADE FISH CAKES WITH FRIES: 130 DKK
CRISPY FRIES AND A CHOICE OF DIP: REMOULADE, KETCHUP, MAYO, PEA CREAM, OR TARTAR SAUCE
CRISPY FRIES WITH DIP: 45 DKK
CRISPY FRIES AND A CHOICE OF DIP: REMOULADE, KETCHUP, MAYO, AND TARTAR SAUCE
SMALL GREEN SALAD: 35 DKK
CRISP GREEN SALAD WITH TANGY DRESSING. PERFECT AS A SIDE DISH FOR FISH ‘N CHIPS AND OUR OTHER DISHES WITH FRIES
HOMEMADE FISH CAKES WITH RYE BREAD: 135 DKK
COD FISH CAKES MIXED WITH DILL (GLUTEN-FREE). SERVED WITH ORGANIC RYE BREAD, BUTTER, HOMEMADE REMOULADE, PICKLED CUCUMBERS, AND SALAD TOSSED IN GRANDMOTHER’S DRESSING
PAN-FRIED PLAICE FILLETS WITH RYE BREAD: 145 DKK
RYE MEAL-FRIED FILLETS, ORGANIC RYE BREAD, BUTTER, HOMEMADE REMOULADE, AND SALAD TOSSED IN GRANDMOTHER’S DRESSING.
GREEN SALAD WITH PAN-FRIED COD AND GREEN PEA CREAM: 155 DKK
PAN-FRIED NORTH SEA COD ON A BED OF GREEN PEA CREAM, CRISPY SALAD, SESAME, ORGANIC CIABATTA BREAD, AND BUTTER
HEARTY VEGETARIAN SALAT: 115 DKK
VEGATARIAN SALAD WITH ORGANIC INGREDIENTS; BEAN CREME, CRISPY LETTUCE, SMALL TOMATOES, LENTILS FROM TRANUM, LEMON MARINATED FENNEL, OLIVE OIL, CIABATTA BREAD AND BUTTER
CHILDREN'S MENU: 75 DKK
A HOMEMADE FISH CAKE OR PAN-FRIED PLAICE FILLET OR DEEP-FRIED COD WITH A SMALL PORTION OF FRIES AND REMOULADE. AVAILABLE WITH EITHER RYE BREAD OR CIABATTA BREAD WITH BUTTER.
EVERYTHING ON ONE PLATTER: 310 DKK
A BIT PAN-FRIED, A BIT MIXED, A BIT DIPPED. NUTS, OLIVES, SALAD. SERVED WITH ORGANIC CIABATTA BREAD AND BUTTER. SUITABLE FOR 2 PEOPLE (EVENINGS ONLY).
What our guests say


"Best Fish 'n Chips I've ever tasted! Looking forward to coming back."
– Mette

"Lovely, smiling service and really delicious food – definitely worth a visit."
– Louise
