Dine on the beach
A simple place with world-class ingredients.
We take great care in everything we do, all while keeping our feet firmly planted in the beach sand.
A small and concise menu where fish takes the spotlight.
You can dine outdoors on the beach, overlooking the blue fishing boats and the North Sea – or find shelter on our cozy first floor.
During the summer, we open the beach bar “Revlen” where we serve cold drinks, draft beer, and local sodas.
Table reservations are only available for groups of +8 people. Please call or email in advance.
Pro tip: For the best chance of getting a table for lunch, arrive before 12:00 PM.
All our dishes are also available for take away. Call and order at +45 50 46 90 81.
MENU
FISH N' CHIPS : 165 DKK.
North Sea fish, deep-fried in beer batter.
Served with crispy fries, lemon, and tartar sauce
PLAICE FILLETS WITH FRIES : 160 DKK.
Rye-flour coated plaice fillets, pan-fried.
Served with crispy fries, lemon, and remoulade
PLAICE FILLETS WITH RYE BREAD: 160 DKK.
Rye-flour coated plaice fillets, pan-fried.
Served with rye bread from ÆLT, butter from Ryaa, homemade remoulade, and “grandma’s salad”
FISH CAKES WITH RYE BREAD: 155 DKK.
Gluten-free fish cakes made from white fish, mixed with dill.
Served with rye bread from ÆLT, butter from Ryaa, homemade remoulade, and “grandma’s salad”
FISH CAKES WITH FRIES: 155 DKK.
Gluten-free fish cakes made from white fish, mixed with dill.
Served with crispy fries, lemon, and remoulade
GREEN SALAD WITH PAN-FRIED NORTH SEA FISH AND GREEN PEA CREAM: 165 DKK.
Pan-fried North Sea fish on a base of green pea cream, crisp greens, lemon-pickled fennel, sesame, freshly baked bread, and butter from Ryaa
THE GREEN ONE: 145 DKK.
Hearty green salad with seasonal vegetables on a base of green pea cream.
Served with freshly baked bread and butter from Ryaa dairy
KIDS MENU : 95 DKK.
Choose between a fish cake (gluten-free), a pan-fried plaice fillet, or a piece of “fish & chips” fish.
Served either with crispy fries & dip or bread, butter, and dip
SMALL GREEN SALAD: 35 DKK.
Crisp green leaves tossed with olive oil and lemon.
Perfect as a side dish for fish’n’chips and our other dishes with fries
CRISPY FRIES WITH DIP: 55 DKK.
Crispy fries and a dip of your choice: remoulade, ketchup, mayo, pea cream, or tartar sauce
What our guests say
"Best Fish 'n Chips I've ever tasted! Looking forward to coming back."
– Mette
"Lovely, smiling service and really delicious food – definitely worth a visit."
– Louise
